{"id":15720,"date":"2025-06-07T17:29:39","date_gmt":"2025-06-07T17:29:39","guid":{"rendered":"https:\/\/cabanondazur.com\/?p=15720"},"modified":"2025-06-07T17:29:39","modified_gmt":"2025-06-07T17:29:39","slug":"kleine-kaart-gesmolten-camambert-geitenkaas","status":"publish","type":"post","link":"https:\/\/cabanondazur.com\/?p=15720","title":{"rendered":"kleine kaart GESMOLTEN CAMAMBERT \/ GEITENKAAS"},"content":{"rendered":"<div class=\"xdj266r x14z9mp xat24cr x1lziwak x1vvkbs x126k92a\">\n<div dir=\"auto\">CAMEMBERT CUIT \u00c9PIC\u00c9 AU MIEL ET AU THYM AVEC DES DOIGTS DE BAGUETTE GRILL\u00c9S<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">Ingr\u00e9dients:<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">&#8211; 1 fromage Camembert entier<\/div>\n<div dir=\"auto\">&#8211; 2 cuill\u00e8res \u00e0 soupe de miel \u00e9pic\u00e9 (ou miel avec piment)<\/div>\n<div dir=\"auto\">&#8211; 1 cuill\u00e8re \u00e0 caf\u00e9 de thym frais<\/div>\n<div dir=\"auto\">&#8211; 1 gousse d&#8217;ail, \u00e9minc\u00e9e<\/div>\n<div dir=\"auto\">&#8211; 1 baguette, tranch\u00e9e<\/div>\n<div dir=\"auto\">&#8211; 2 cuill\u00e8res \u00e0 soupe d&#8217;huile d&#8217;olive<\/div>\n<div dir=\"auto\">&#8211; Sel et poivre au go\u00fbt<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">Instructions:<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">\u00c9tape 1: PR\u00c9PARER LE CAMEMBERT<\/div>\n<div dir=\"auto\">&#8211; Pr\u00e9chauffez votre four \u00e0 180\u00b0C (350\u00b0F).<\/div>\n<div dir=\"auto\">&#8211; Placez le fromage Camembert dans un petit plat allant au four. Faites des entailles en forme de croix sur le dessus du fromage avec un couteau.<\/div>\n<div dir=\"auto\">&#8211; Dans un petit bol, m\u00e9langez le miel \u00e9pic\u00e9, le thym frais et l&#8217;ail \u00e9minc\u00e9. Versez ce m\u00e9lange sur le Camembert, en vous assurant qu&#8217;il p\u00e9n\u00e8tre dans les entailles.<\/div>\n<div dir=\"auto\">&#8211; Assaisonnez avec du sel et du poivre.<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">\u00c9tape 2: CUISSON DU CAMEMBERT<\/div>\n<div dir=\"auto\">&#8211; Enfournez le Camembert pendant 15-20 minutes, ou jusqu&#8217;\u00e0 ce qu&#8217;il soit bien fondant et coulant.<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">\u00c9tape 3: PR\u00c9PARER LES DOIGTS DE BAGUETTE<\/div>\n<div dir=\"auto\">&#8211; Pendant que le Camembert cuit, pr\u00e9parez les doigts de baguette. Pr\u00e9chauffez une po\u00eale \u00e0 feu moyen.<\/div>\n<div dir=\"auto\">&#8211; Badigeonnez les tranches de baguette avec de l&#8217;huile d&#8217;olive des deux c\u00f4t\u00e9s. Faites-les griller dans la po\u00eale jusqu&#8217;\u00e0 ce qu&#8217;elles soient dor\u00e9es et croustillantes.<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">\u00c9tape 4: SERVIR<\/div>\n<div dir=\"auto\">&#8211; Une fois le Camembert cuit, sortez-le du four et servez-le chaud avec les doigts de baguette grill\u00e9s pour tremper.<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">*<img decoding=\"async\" class=\"alignnone size-medium wp-image-15721 lazyload\" data-src=\"https:\/\/cabanondazur.com\/wp-content\/uploads\/2025\/06\/497438767_122138436596711411_9003497528616012881_n-240x300.jpg\" alt=\"\" width=\"240\" height=\"300\" data-srcset=\"https:\/\/cabanondazur.com\/wp-content\/uploads\/2025\/06\/497438767_122138436596711411_9003497528616012881_n-240x300.jpg 240w, https:\/\/cabanondazur.com\/wp-content\/uploads\/2025\/06\/497438767_122138436596711411_9003497528616012881_n.jpg 512w\" data-sizes=\"(max-width: 240px) 85vw, 240px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 240px; --smush-placeholder-aspect-ratio: 240\/300;\" \/><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>CAMEMBERT CUIT \u00c9PIC\u00c9 AU MIEL ET AU THYM AVEC DES DOIGTS DE BAGUETTE GRILL\u00c9S Ingr\u00e9dients: &#8211; 1 fromage Camembert entier &#8211; 2 cuill\u00e8res \u00e0 soupe de miel \u00e9pic\u00e9 (ou miel avec piment) &#8211; 1 cuill\u00e8re \u00e0 caf\u00e9 de thym frais &#8211; 1 gousse d&#8217;ail, \u00e9minc\u00e9e &#8211; 1 baguette, tranch\u00e9e &#8211; 2 cuill\u00e8res \u00e0 soupe d&#8217;huile &hellip; <a href=\"https:\/\/cabanondazur.com\/?p=15720\" class=\"more-link\">Lees verder <span class=\"screen-reader-text\">&#8220;kleine kaart GESMOLTEN CAMAMBERT \/ GEITENKAAS&#8221;<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-15720","post","type-post","status-publish","format-standard","hentry","category-kookboek"],"_links":{"self":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/15720","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15720"}],"version-history":[{"count":1,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/15720\/revisions"}],"predecessor-version":[{"id":15722,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/15720\/revisions\/15722"}],"wp:attachment":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15720"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=15720"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=15720"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}