{"id":4403,"date":"2018-04-12T21:04:28","date_gmt":"2018-04-12T21:04:28","guid":{"rendered":"http:\/\/cabanondazur.com\/?p=4403"},"modified":"2019-12-11T20:55:54","modified_gmt":"2019-12-11T20:55:54","slug":"geitenkaas-cordon-bleu-met-mosterdzaad","status":"publish","type":"post","link":"https:\/\/cabanondazur.com\/?p=4403","title":{"rendered":"hoofdgerecht \/ kaas GEITENKAAS CORDON-BLEU MET MOSTERDZAAD"},"content":{"rendered":"<p>Leg een schijf Geitenkaas tussen 2 dik gesneden lapjes Fricandeau\u00a0 ; wel vleeswaar omdat\u00a0 de baktijd te lang is bij verse Varkenslapjes en die worden dan te droog .\u00a0 \u00a0 \u00a0 Steek vast met een prikker .<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-medium wp-image-4417 lazyload\" data-src=\"http:\/\/cabanondazur.com\/wp-content\/uploads\/2018\/04\/IMG_1469-224x300.jpg\" alt=\"\" width=\"224\" height=\"300\" data-srcset=\"https:\/\/cabanondazur.com\/wp-content\/uploads\/2018\/04\/IMG_1469-224x300.jpg 224w, https:\/\/cabanondazur.com\/wp-content\/uploads\/2018\/04\/IMG_1469.jpg 484w\" data-sizes=\"(max-width: 224px) 85vw, 224px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 224px; --smush-placeholder-aspect-ratio: 224\/300;\" \/><\/p>\n<p>Bak om en om in een bakpan met Olijfolie , draai het vuur laag en laat het Mosterdzaad zacht worden .<\/p>\n<p>Wij aten ze met Witlofsalade<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Leg een schijf Geitenkaas tussen 2 dik gesneden lapjes Fricandeau\u00a0 ; wel vleeswaar omdat\u00a0 de baktijd te lang is bij verse Varkenslapjes en die worden dan te droog .\u00a0 \u00a0 \u00a0 Steek vast met een prikker . Bak om en om in een bakpan met Olijfolie , draai het vuur laag en laat het Mosterdzaad &hellip; <a href=\"https:\/\/cabanondazur.com\/?p=4403\" class=\"more-link\">Lees verder <span class=\"screen-reader-text\">&#8220;hoofdgerecht \/ kaas GEITENKAAS CORDON-BLEU MET MOSTERDZAAD&#8221;<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-4403","post","type-post","status-publish","format-standard","hentry","category-kookboek"],"_links":{"self":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/4403","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4403"}],"version-history":[{"count":5,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/4403\/revisions"}],"predecessor-version":[{"id":8675,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/4403\/revisions\/8675"}],"wp:attachment":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4403"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4403"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4403"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}