{"id":7622,"date":"2019-06-20T21:58:59","date_gmt":"2019-06-20T21:58:59","guid":{"rendered":"http:\/\/cabanondazur.com\/?p=7622"},"modified":"2019-12-13T22:16:08","modified_gmt":"2019-12-13T22:16:08","slug":"oosters-gemarineerde-gambas-op-de-plancha","status":"publish","type":"post","link":"https:\/\/cabanondazur.com\/?p=7622","title":{"rendered":"hoofdgerecht \/ schaaldieren GEMARINEERDE GAMBA&#8217;S OP DE PLANCHA"},"content":{"rendered":"<p><img decoding=\"async\" class=\"alignnone size-medium wp-image-7624 lazyload\" data-src=\"http:\/\/cabanondazur.com\/wp-content\/uploads\/2019\/06\/foto-224x300.jpg\" alt=\"\" width=\"224\" height=\"300\" data-srcset=\"https:\/\/cabanondazur.com\/wp-content\/uploads\/2019\/06\/foto-224x300.jpg 224w, https:\/\/cabanondazur.com\/wp-content\/uploads\/2019\/06\/foto.jpg 478w\" data-sizes=\"(max-width: 224px) 85vw, 224px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 224px; --smush-placeholder-aspect-ratio: 224\/300;\" \/><\/p>\n<p>Pel het midden van gekookte Gamba&#8217;s af maar laat kop en staart zitten . Spoel ze en dep goed droog .<\/p>\n<p>Hak fijn : 3 Knoflooktenen , het binnenste van 3 stukjes Citroengras en meng dit samen met 3 eetl. gehakte Koriander , 2 eetl. Ciderazijn , 3 eetl. Sojasaus en 5 eetl. Sesamolie .<\/p>\n<p>Doe de Gamba&#8217;s met deze Marinade in een diepvrieszakje en bewaar dit ong een half uur in de koelkast . Draai af en toe het zakje om zodat de marinade goed intrekt&#8230;<\/p>\n<p>Rijg ze daarna aan sat\u00e9 pennen en wacht ong 20 min voordat je ze op de plancha grilt.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pel het midden van gekookte Gamba&#8217;s af maar laat kop en staart zitten . Spoel ze en dep goed droog . Hak fijn : 3 Knoflooktenen , het binnenste van 3 stukjes Citroengras en meng dit samen met 3 eetl. gehakte Koriander , 2 eetl. Ciderazijn , 3 eetl. Sojasaus en 5 eetl. Sesamolie . &hellip; <a href=\"https:\/\/cabanondazur.com\/?p=7622\" class=\"more-link\">Lees verder <span class=\"screen-reader-text\">&#8220;hoofdgerecht \/ schaaldieren GEMARINEERDE GAMBA&#8217;S OP DE PLANCHA&#8221;<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-7622","post","type-post","status-publish","format-standard","hentry","category-kookboek"],"_links":{"self":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/7622","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7622"}],"version-history":[{"count":3,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/7622\/revisions"}],"predecessor-version":[{"id":8887,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/7622\/revisions\/8887"}],"wp:attachment":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7622"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7622"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7622"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}