{"id":9566,"date":"2020-02-25T13:39:01","date_gmt":"2020-02-25T13:39:01","guid":{"rendered":"http:\/\/cabanondazur.com\/?p=9566"},"modified":"2020-02-25T13:58:37","modified_gmt":"2020-02-25T13:58:37","slug":"oosters-varkensreepjes-met-ananas","status":"publish","type":"post","link":"https:\/\/cabanondazur.com\/?p=9566","title":{"rendered":"oosters CHINESE VARKENSREEPJES MET ANANAS"},"content":{"rendered":"<section class=\"RecipeDetails__ingredients\">\n<div class=\"RecipeDetails__ingredients__list\">\n<h2><img decoding=\"async\" class=\"alignnone size-medium wp-image-9595 lazyload\" data-src=\"http:\/\/cabanondazur.com\/wp-content\/uploads\/2020\/02\/IMG_4045-267x300.jpg\" alt=\"\" width=\"267\" height=\"300\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 267px; --smush-placeholder-aspect-ratio: 267\/300;\" \/><\/h2>\n<div class=\"RecipeDetails__ingredients__item\">\n<p>Varkens Filet vlees aan reepjes<\/p>\n<p>\u00bd thl. Kaneel<\/p>\n<p>1\/2 Steranijs<\/p>\n<p>1 thl. gemalen Venkel<\/p>\n<p>1 thl. Peper uit de molen<\/p>\n<p>3 el. Eenden- of Kokosvet<\/p>\n<p>4 gesnipperde Sjalotten<\/p>\n<p>3 gehakte Knoflooktenen<\/p>\n<p>1 eetl. gehakte Gember<\/p>\n<p>1 Tomaat in blokjes gesneden<\/p>\n<p>\u00bd kleine Ananas<\/p>\n<p>1 middelgrote Wortel<\/p>\n<p>1 kommetje geschaafde Kool [groen of wit ]<\/p>\n<p>2 schijven Knolselderij<\/p>\n<p>1 kleine Komkommer<\/p>\n<p>1 eetl. Vissaus<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-medium wp-image-9569 lazyload\" data-src=\"http:\/\/cabanondazur.com\/wp-content\/uploads\/2020\/02\/Ananas-au-porc-300x135.jpg\" alt=\"\" width=\"300\" height=\"135\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/135;\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>VOOR DE MARINADE<\/p>\n<p>2 eetl. Tapioca meel<\/p>\n<\/div>\n<div class=\"RecipeDetails__ingredients__item\">\n<p>\u00bd thl. gemalen Peper<\/p>\n<p>1 thl. Zout<\/p>\n<p>3 slagen 4 kruidenpoeder uit de molen<\/p>\n<p>1 thl. Ahornsiroop<\/p>\n<p>2 thl Limoen en rasp<\/p>\n<p>2 thl Sesam olie<\/p>\n<p>2 eetl Xeres azijn<\/p>\n<p>&nbsp;<\/p>\n<p>VOOR DE SAUS<\/p>\n<p>1 kop Kippenbouillon<\/p>\n<\/div>\n<div class=\"RecipeDetails__ingredients__item\">\n<p>2 eetl Rijstazijn<\/p>\n<p>1 eetl. Honing<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"RecipeDetails__preparation\"><span class=\"RecipeDetails__preparation__item__bullet\" data-color=\"yellow\">Snijd de Varkensfilet in reepjes , melangeer de ingredienten voor de marinade in een kom<\/span>. Voeg het vlees toe en zorg dat alles onder staat , laat 15 min intrekken , of langer .<span class=\"RecipeDetails__preparation__item__bullet\" data-color=\"yellow\">Snijd de Ananas in stukjes zonder de harde kern .Snijd de Wortel ,\u00a0 Knolselderij , Komkommer in repen en schaaf de Kool <\/span>.<span class=\"RecipeDetails__preparation__item__bullet\" data-color=\"yellow\">Verhit de wok op middelhoog vuur , laat het vet smelten en doe er het vlees bij<\/span>. Bak al roerend bijna gaar in 1 a 2 min. , haal uit de wok en houd apart Laat een beetje vet in de pan .<span class=\"RecipeDetails__preparation__item__bullet\" data-color=\"yellow\">Voeg toe : Sjalot , Knoflook , Steranijs , Gember en Tomaat ,\u00a0 laat een halve minuut bakken. Doe er\u00a0 nu bij\u00a0 : Ananas , Wortel , Selderij , Kool en de ingredienten voor de saus.\u00a0 \u00a0Zet het vuur hoog en laat max. 2 min bakken .\u00a0 \u00a0 Nu kan de Komkommer bij het vlees en de Vissaus\u00a0 ;\u00a0 laat nog 1 min bakken .<\/span>Bestrooi met wat fijn geknipte Koriander en serveer met Rijst .<\/section>\n","protected":false},"excerpt":{"rendered":"<p>Varkens Filet vlees aan reepjes \u00bd thl. Kaneel 1\/2 Steranijs 1 thl. gemalen Venkel 1 thl. Peper uit de molen 3 el. Eenden- of Kokosvet 4 gesnipperde Sjalotten 3 gehakte Knoflooktenen 1 eetl. gehakte Gember 1 Tomaat in blokjes gesneden \u00bd kleine Ananas 1 middelgrote Wortel 1 kommetje geschaafde Kool [groen of wit ] 2 &hellip; <a href=\"https:\/\/cabanondazur.com\/?p=9566\" class=\"more-link\">Lees verder <span class=\"screen-reader-text\">&#8220;oosters CHINESE VARKENSREEPJES MET ANANAS&#8221;<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-9566","post","type-post","status-publish","format-standard","hentry","category-kookboek"],"_links":{"self":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/9566","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9566"}],"version-history":[{"count":14,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/9566\/revisions"}],"predecessor-version":[{"id":9596,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=\/wp\/v2\/posts\/9566\/revisions\/9596"}],"wp:attachment":[{"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9566"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9566"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cabanondazur.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9566"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}